Contract Chef – Bantry

Salary: Hourly Rate DOE Location: bantry co. cork Cork County Cork Experience: 2-3 Years experience as Head Chef / Sous Chef Job no: NBCCB01Job Status: Contract

Red Chair Recruitment are currently accepting applications for an experienced Head Chef / Sous Chef on a contract basis for 6-8 weeks for one of our clients based in Bantry, Co. Cork

The main responsibilities for this role would be to prepare, cook and provide meals for approximately 15 people in a healthcare setting for 2 – 3 days per week


  • 2-3 Years experience as Head Chef / Sous Chef working in a healthcare / hospital environment essential
  • Flexible with work hours and ability to work 8AM – 1PM three days per week for a 6-8 week contract
  • Experience with preparing foods to include desserts for the elderly
  • Experience with dietary requirements and preparing food within healthcare setting
  • Qualified and HACCP / relevant certificates essential

If you have the necessary experience and qualifications and are interested in this role, please feel free to apply or email your updated CV to for consideration.

Alternatively, you can call Neil directly on 064-662-2007 / 086-468-1288 to discuss this opportunity further.

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